The pour was a clear ruby red with a small (less than 1 finger) white fizzy head that dissipated rapidly, down to a small collar with a wisp of residue left floating on top and poor runny lacing.
The aroma was upfront with a nice cherry scent along with a light bread malt and a sweet yeast and had notes of honey, cinnamon, a bit of spice and a little more than mild alcohol tinge.
The taste was fruity sweet and a very lightly malty with a touch of cherry and honey throughout, with the finish becoming rather yeasty with a hint of cinnamon and a slight spicy alcohol ending. The flavor lasted a decently long time following the swallow, having a nice yeasty and fruity cherry taste along with a mild alcohol warming sensation left behind.
Mouthfeel was a few shades above light in body and dry in texture with an almost prickly carbonation.
Overall I found this brew to be exceptionally tasty with a good fruity flavor that was blended very well with the yeast and spices, allowing for a very good concealing of the exceptionally high ABV thus creating a superb drinkability. I do believe this is the best Winter Seasonal I have tasted to date, and I want more…