The pour was a murky brownish purple with an average (1-2 finger) khaki colored frothy head that diminished slowly, down to a thick film and large collar with excellent sheets of lacing.
The aroma was big and strong of a dark bread malt and a sweet yeast with notes of caramel, red wine, dark fruit (grapes, plums and prunes), candi sugar, a hint of oak and a decent alcohol tinge.
The taste was heavily malty sweet with a bold vinous presence from the start, progressing with a bold bitterness, a bit of dark fruit and a large alcohol taste with the end having a slightly fruity mildly woody taste. Flavor lasted an average duration following the swallow, with a sweet fruity alcohol warming sensation being the last thing lying on the taste buds.
Mouthfeel was almost medium in body and dry in texture with a somewhat prickly carbonation.
Overall this is a very unique tasting Barleywine (in a good way). It possesses a ton of fruity flavor that only complimented the vast other flavors offered in this brew, which together did a stupendous job of slightly mellowing the extremely high ABV...