The pour was a hazy copper amber with an average sized (1-2 finger) white rocky head that was mostly diminishing but did have excellent spotty and clingy lacing.
The aroma was of a straw malt, a strong herbal hop and a moldy yeast with notes of caramel and citrus (over ripe grapefruit).
The taste was bitter and acetic with a mild caramel note in the beginning with the finish being rather bitter, hoppy and pungent with the taste of over ripe fruit. The flavor lasted a decent while after the swallow allowing one to totally get the full effect of the hoppy citrus ending.
Mouthfeel was light in body and dry in texture with a nice lively carbonation.
Overall an average Pale Ale with a twist, it is a brew that is just a tad bit on the harsh side of hoppy...