The pour was a medium orange brown with an average sized (1-2 finger) white fluffy head that reduced itself within a few minutes to a small amount of residue that left a little puddling and a nice foamy collar creating some great sticky sheeting of lace.
The aroma was a tad funky and had a strong scent of a straw and grain malts, a flowery hop and a moldy yeast with notes of caramel, ginger, pepper, clove and a bit of dust.
The taste was lightly acidic and bitter, yet good and malty with a hint of caramel and ginger early on and then became a bit bitterer and tad maltier with a hint of tea and a strong dose of spices ant the end. The flavor lasted an average time after the swallow with the taste of the spices hanging on the longest.
Mouthfeel was somewhere between light and medium in body with a dry watery texture and a lively carbonation.
Overall a nice bold and satisfying beer with a very good blending of all the different flavors that make up this tasty brew.