The pour was a murky medium red with strong brown highlights and an average sized (1-2 finger) off white rocky head, which lasted a decent duration before reducing to a thin cap with a large collar creating some really good streaks of sticky lacing.
The aroma was of a bread malt, a mild grassy hop and a sweet doughy yeast with notes of caramel, toffee, brown sugar, citrus (orange) and dark fruit (plums and raisins).
The taste was moderately sweet and malty and had hints of caramel, citrus and brown sugar from the onset with the taste becoming a little bitter sweet with a note of dark fruit a big alcohol ending. The flavor lasted a nice long time after the swallow with a good fruity alcohol finish.
Mouthfeel was just below medium in body with a slightly dry, syrupy texture and a medium carbonation.
Overall a powerfully strong tasting brew with a lot sweet fruity flavor and a big dose of alcohol, which was hardly noticeable in the aroma...