The pour was a hazy medium peachy red with a huge (3-4 finger) light pink pillowy head that receded slowly down to a medium film and collar with some excellent sticky lacing.
The aroma was intense with the smell of raspberry and had a hint of grain malts, a sweaty yeast and a touch of wheat.
The taste had a sweet tart flavor to it and a big dose of raspberry throughout with a very sweet candi sugar finish. The flavor lasted an average duration with the intense sweetness fading away at a good steady pace.
Mouthfeel was light in body and watery in texture with a fizzy carbonation.
Overall an excellent flavored Witbier that is more like drinking a wine cooler that a beer. But then again a wine cooler is a malt beverage...
