The pour was a murky medium brownish orange with an average (1-2 finger) white fluffy head that dissipated very quickly, down to a small collar with poor runny lacing.
The aroma had a big dose of biscuit malts and a funky barnyard Belgian yeast with notes of caramel, citrus (orange), green apple, pears, clove and a bit of a candi-sugar sweetness.
The taste was lightly sweet and acidic with a really nice maltiness and had hints of apple and pear in the beginning, then progressed with a good strong funky yeast presence and a mildly sweet spicy citrus taste towards the end. The flavor was left to linger for an average duration with a malty yeasty fruity taste left lying on the taste buds.
Mouthfeel was somewhere between light and medium in body and mildly dry in texture with a strong lively carbonation.
Overall a nice well balanced brew that had all the components and flavors working in conjunction with each other extremely well...