The pour was a clear chestnut brown with a large (2-3 finger) off white rocky head that was mostly diminishing down to just a small collar with poor lacing.
The aroma was of a light bread malt, spruce hops and an earthy yeast with hints of molasses, caramel and a light honey sweetness.
The taste was lightly bitter sweet and mildly malty with a touch of molasses throughout, and then became lightly hoppy yet very mildly sweet at the end. The flavor lasted only a short while after the swallow with the flavor fading quickly off the taste buds.
Mouthfeel was light in body and watery in texture with a very soft carbonation.
Overall the aroma of this brew was stronger than the taste. Although light in flavor, what was there was very tasty and rather satisfying...
