Cooking With Beer » Discussions

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  Last Post by Mark
  

  June 4, 2011

  Coq au Biere

  This is Ina Garten's Coq au Vin recipe converted to Coq au Biere also known as Coq a la Biere. Ingredients: 4 ounces good bacon or pancetta, diced 1 (3 to 4-pound) chicken, cut in 8ths Kosher salt and freshly ground black pepper 1/2 pound carrots,
• 0 replies
  

  Last Post by Mark
  

  June 4, 2011

  IPA Infused Ginger Cheesecake

  This recipe makes 4 mini beer infused cheesecakes but should also be enough to make one 9" cheesecake. Ingredients: 24 fluid ounces of bitter IPA (DIPA works great) 3/4 cup sugar 1/4 cup grated fresh ginger grated zest of 1 lemon 20 oz of cr