I use to be a Combat Photographer for the US Army Reserves. Served over seas in Kosovo in 2000 and Iraq in 2003.
I do not remember the last time I had an Amber Bock, but I do keep a 12 of Yuengling as my cheep beer.
I keep on average 3 different craft brews in my beer fridge at all times.
I keep the side of every 6 pack I get and post on my wall in the home bar (HEISCHMANS TAVERN) we are up to over 200 different sides now, with only 4 doubles (They changed the logos).
I like the dark beers
Try to find yourself some Jailhouse from Hampton GA. Good stuff
So, the bill that the legislature in Florida is submitting for a vote allows the sale of 64 ounce growlers by breweries. The big caveat is that the breweries have to sell the beer to a distributor then buy it back from the distributor to sell in their taproom. Sounds like a dumb way to do things to me.