I'm a 24 year old married law student in upstate NY who enjoys a fine brew whenever the opportunity presents itself (or whenever I present myself to the opportunity, which is less often than I'd prefer).
I have many, many "favorite" beers - who can pick just one? - but I tend to prefer brown ales, stouts and Belgian whitte styles. I'm into the malty brews over hoppy beer generally, but if it's good, I'll drink it!
My old man and I are just starting to get into brewing. In the past, he's done a chocolate mint which was delicious and a chipotle stout which um, well it was fun experiment, even though I think I lost a lot of taste buds in the process. ;)
Would love to connect with more amateur and experienced brewers, local beer aficionados and good folks.
Magic Hat Jinx, Magic Hat Mardi Gras, Rogue Dead Guy Ale, Ommegang Whitte, Hoegaarden Whitte, Bass, Harp, Brown's Oatmeal Stout, Yuengling, Samuel Adams Summer Ale, Leninkugel's Summer Ale, Franziskaner, Anchor Steam, Newcastle, Samuel Smith's Nut Brown, Rogue Chocolate Stout, La Fin du Monde
From the Bluepoint Brewery on Long Island, to the Ommegang Brewery in Cooperstown, to the Flying Bison in Buffalo to Brown's Brewing Co. in Troy and everywhere in between, New Yorkers really love their beer.
Share your love of native NY beers, local beer events and great pubs and bars here.