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Member Info

  • Member Type: Beer Enthusiast
  • Profile Views: 459 views
  • Friends: 3 friends
  • Last Update: February 19, 2011
  • Joined: February 19, 2011

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willgregorypr

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  • Friends(3)
  • Events(2)
  • Groups(1)
Nothing has been posted here yet - be the first!

Personal Information

  • Name WGPR
  • Twitter
  • About Me promoting good brewers and the restaurants/bars who carry them.
  • Gender Male
  • Favorite Beers boulevard
    schlafly

Geographic Information

  • City Kansas City
  • US State Missouri
  • Country U.S.A.
  • Website URL http://
  • Mark Congrats South Carolina! The State House just approved the so called "Pint Bill" that will allow breweries to sell 48 ounces of beer to a person every 24 hours. No more tiny samples if you're wanting a pint - as long as the Governor signs the bill.
  • ilovebeer Fall beer, f­all after to­o much beer
  • KajII I want one...
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  • Shiner Light Blonde Kickoff Party
    March 30, 2011 2:00:00 PM PDT
    0 guests
    Join us at Wil Jenny's and be one of the first to try Shiner's newest brew. <br /><br />Wednesday March 30th at 4pm. <br />6700 West 135th Street<br />Overland Park, KS 66223<br />(913) 897-1114<br /><br ...
  • Wil Jenny's and Boulevard Brewing Co. Texas Beer Dinner
    March 2, 2011 4:00:00 PM PST
    1 guest
    Join hosts, Brewmaster Steven Pauwels and Chef Royal Cheuvront for a small bites beer dinner to celebrate Texas Independence Day. Start the evening off with appetizers paired with Texas small-craft beer and enjoy several Boulevard brews with your delicio...
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  • Virtual Craft Beer Tasting Club
    483 members
    This group is designed to share notes about beer, as well as tasting notes and suggestions and get to know beer lovers from all over the globe. Here's the idea: We have themed tasting. In advance, if possible, we will pick a Style of Beer we're going to taste, then we trade tasting notes. The tasting period will be over two weeks so we get an outpouring of related tasting notes, which will spur deep discussions.... Check the Discussion area for what the tasting will be.
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